Alto Bajo will showcase traditional Mexican flavors in a modern, distinctive way. Alto Bajo will deliver a balance of classic Oaxacan cuisine with accents of contemporary style. The newest downtown destination will embrace a true culture and offer a unique dining experience to the city of Portland. An innovative beverage program will showcase and highlight both tequila and mescal, offering pairings that will delight the palate of locals and tourists. The restaurant serves weekday breakfast, lunch and dinner, as well as weekend brunch.

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Breakfast Monday – Friday: 6:30am – 10:30am
Saturday & Sunday: 7am – 2:30pm

Lunch Monday – Friday: 11am – 2:30pm

Dinner Sunday – Thursday: 5pm – 10pm
Friday & Saturday: 5pm – 11pm